The article from the Kellogg School of Management about marketing ethics could not have been timelier. Just last week in my media relations class, we watched a video about Rick Berman, a Washington, D.C.-based lobbyist whose practices and client roster may seem, well, unethical.
According to the CBS News article, Berman is “against Mothers Against Drunk Driving, animal rights activists, food watchdog groups and unions of every kind.” He also “blasts MADD for no longer being run by mothers, and PETA, who he accused of killing animals in its care. And he questions the danger of mercury in tuna.”
The causes that Berman promotes brings us to the questions that Philip Kotler, author of the marketing ethics article, asks about marketers and their duties in serving the public interest. What happens when a customer wants something that is not good for him/her or something that is bad for other groups in society? Do marketers have a responsibility to not promote a product that is potentially harmful?
If the answer to both of Kotler’s questions is “yes”, then you could argue that Berman is one of the most unethical marketers around. But here’s the thing: Berman isn’t fabricating information. He’s presenting facts. They might not be the facts that the food watchdog groups or the animal rights activists want to hear, but who is to say that only products considered to be “good” by society deserve marketing strategies?
America is a democratic society and, for the most part, we are allowed to do as we please. The same goes for our lifestyle choices: ultimately, the consumer will decide whether or not he or she thinks eating tuna fish is safe. My point is that marketers can present both sides of an argument but, when all is said and done, it is the consumer who weighs the information and makes the choice to purchase or not purchase a product.
Although both sides should be able to tell their story, companies who sell potentially harmful products do have some social responsibility to, as Kotler put it, reduce the side effects of their products. And most corporations do. Beer manufacturers provide warnings about drinking responsibly. Fast food restaurants offer healthier alternatives to the cheeseburger and fries combo, and some (like Wendy’s) even post the nutritional information for each product on the wall next to the counter.
I think “marketing ethics” are more about being honest and transparent than only promoting products that are in the public interest. Every company has a right to present information about their product as long as the information is truthful and accurate. No corporation or marketer is forcing a consumer to buy their product. Good marketing is certainly important but, in the end, it’s really all about consumer choice.